Presentation:

Did you know that some flavors derive from trees and environments typical of Madagascar? This is the case of mokarana honey, lychee honey, jujube honey, eucalyptus honey, niaouli honey, rosewood honey. Coming from the endemic plants of the South-East of Madagascar and the North-West of Madagascar

Madagascar presents an exceptional natural quality of honeys, because of the remote areas of pollution where their harvest is done. Biodiversity in Madagascar plays an important role in the type of product obtained because the sweet liquid originates in ecosystems made up of rare species. Several starred restaurants and delicatessens in Europe and almost everywhere in the world already benefit from these products. Amazed by the beauty of Madagascar and its unique biodiversity, we have exclusively oriented our production around the biodiversity of the Big Island. 

Madagascar offers an outstanding quality of honey. Thanks to endemic honey forests, Madagascar offers unique honeys in the world. An image of authenticity that only the island can offer. In order to guarantee the purity of our products, we carry out thorough research to select places with a high density of melliferous species.

Discover our honey box, consisting of: 

- Niaouli Honey (100ml)
- Wild Vanilla Honey (100ml)
- Eucalyptus Honey (100ml)
- Baobab Honey (100ml)
- Rosewood Honey (100ml)