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Vanilla extract

40.37$0% Off40.37$

Sold By:Savanna Spices

Vanilla extract is a solution obtained by maceration and percolation of vanilla beans in a solution of ethanol and water, extracting the pulpy content to give a viscous liquid solution. The premium-quality Bourbon vanilla beans from Madagascar. Originating from Madagascar, this vanilla offers a bewitching aroma and exceptional flavor. Enhance your desserts and drinks with this renowned vanilla. Order now and let yourself be seduced by the magic of Bourbon vanilla from Madagascar.

In stock

Obtaining:

Vanilla extract is a solution obtained by maceration and percolation of vanilla beans in a solution of ethanol and water, extracting the pulpy content to give a viscous liquid solution.

Our vanilla extract is with seed.

The process takes several months.

History:

Vanilla Extract is widely used as a substitute for Vanilla beans, in sweet recipes, ice cream or creams.

It will be enough of some drops to perfume your recipes pleasantly.

Nutritional information:

Value for 100 grams:

Calories 288

Fat 0,1 g

Saturated fatty acids 0 g

Cholesterol 0 mg

Sodium 9 mg

Potassium 148 mg

Carbohydrates 13 g

Dietary fiber 0 g

Sugars 13 g

Protein 0,1 g

Vitamin C 0 mg

Calcium 11 mg

Iron 0,1 mg

Vitamin D 0 IU

Vitamin B6 0 mg

Vitamin B₁₂ 0 µg

Magnesium 12 mg

Usage:

Our vanilla extract with seeds is ideal for preparing your recipes.

You only need one teaspoon to have a result equivalent to a vanilla bean.

Composition :

Vanilla extract with 2.2% vanillin.

Vanilla seeds

Conservation:

We recommend storing the vanilla extract in the refrigerator, after opening the bottle.

Suggestions:

- In sweet recipes, ice cream or creams, 

- Preparations for dairy products, cakes, cookies and ganaches, 

- pancake batter, pastries, jams, compotes and also cocktails.


 
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